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Croissant Special Edition: Beloved Tableware.
Regular price
¥1,540
Regular price
Sale Price
¥1,540
including tax
Dishes that make food look even more delicious
Beloved tableware.
Having a favorite dish changes the scenery of the dining table and the mood.
No matter how simple the food is, just serving it on that plate or bowl
makes it look delicious and increases appetite.
Whether it's a day to gather around a feast with everyone or a night eating alone,
borrow the power of tableware to make it more delicious and fulfilling.
【Chapter 1】 That Person's Tableware
Midori Takahashi: Why not use lacquerware that is gentle on the mouth and fits comfortably in the hand every day?
Masako Ito: What matters is the balance when you look at it, mastering the use of pouring vessels, small plates, and trays.
Wen Wu: Because the tableware is filled with feelings, both antiques and modern pieces are used daily.
Ai Hosokawa: Old pottery from southern Italy that accepts all kinds of dishes.
Rika Fukuda: White plates with folk crafts and glass. Five proposals to make the most of tableware.
Yumiko Iihoshi: Even if you can't put much effort into cooking, having favorite tableware satisfies the heart.
Yumiko Sekine: Gather around the table, laugh and enjoy. The power of tableware that makes everyone comfortable.
Yuka Amemiya: Before "eating," think of "arranging" and choose tableware.
Yoko Yamafuji: Awakening to the comfort and fun of using "artworks" daily.
Atsuko Tanaka: Seven-inch plates, heat-resistant dishes, wood... Enjoy everyday tableware.
Kumiko Tokunaga: The European plates found at a beloved miscellaneous goods store are still in use.
Yasuko Takayama: Elite artisans met by visiting kilns nationwide who enrich the dining table.
【Chapter 2】 Ideas for Mastering Tableware
Just serving gives impact and sophistication; simple dishes look great on large plates.
Ideas to make the most of glass and wooden tableware that bring freshness to autumn and winter dining tables.
Wonderful versatile tableware that generously accepts my food.
Tableware that can be cooked in and served directly to the table, with a presence that can be placed on fire.
There was a simple rule for plating sense.
Seven ways to make the dining table more enjoyable with a little ingenuity in tableware and plating.
How to choose and plate tableware to change the impression of everyday dishes.
【Chapter 3】 Encountering Tableware to Use for a Lifetime
Tradition incorporated into daily life, the profound world of folk craft tableware.
Wooden tableware filled with the vitality of the forest that accepts any food.
Owners of popular shops show their favorite tableware used at home.
Eleven stores where stylists find the tableware they rely on and want.
Enjoy your favorite tableware for a long time. Care methods to keep in mind for that purpose.
Beloved tableware.
Having a favorite dish changes the scenery of the dining table and the mood.
No matter how simple the food is, just serving it on that plate or bowl
makes it look delicious and increases appetite.
Whether it's a day to gather around a feast with everyone or a night eating alone,
borrow the power of tableware to make it more delicious and fulfilling.
【Chapter 1】 That Person's Tableware
Midori Takahashi: Why not use lacquerware that is gentle on the mouth and fits comfortably in the hand every day?
Masako Ito: What matters is the balance when you look at it, mastering the use of pouring vessels, small plates, and trays.
Wen Wu: Because the tableware is filled with feelings, both antiques and modern pieces are used daily.
Ai Hosokawa: Old pottery from southern Italy that accepts all kinds of dishes.
Rika Fukuda: White plates with folk crafts and glass. Five proposals to make the most of tableware.
Yumiko Iihoshi: Even if you can't put much effort into cooking, having favorite tableware satisfies the heart.
Yumiko Sekine: Gather around the table, laugh and enjoy. The power of tableware that makes everyone comfortable.
Yuka Amemiya: Before "eating," think of "arranging" and choose tableware.
Yoko Yamafuji: Awakening to the comfort and fun of using "artworks" daily.
Atsuko Tanaka: Seven-inch plates, heat-resistant dishes, wood... Enjoy everyday tableware.
Kumiko Tokunaga: The European plates found at a beloved miscellaneous goods store are still in use.
Yasuko Takayama: Elite artisans met by visiting kilns nationwide who enrich the dining table.
【Chapter 2】 Ideas for Mastering Tableware
Just serving gives impact and sophistication; simple dishes look great on large plates.
Ideas to make the most of glass and wooden tableware that bring freshness to autumn and winter dining tables.
Wonderful versatile tableware that generously accepts my food.
Tableware that can be cooked in and served directly to the table, with a presence that can be placed on fire.
There was a simple rule for plating sense.
Seven ways to make the dining table more enjoyable with a little ingenuity in tableware and plating.
How to choose and plate tableware to change the impression of everyday dishes.
【Chapter 3】 Encountering Tableware to Use for a Lifetime
Tradition incorporated into daily life, the profound world of folk craft tableware.
Wooden tableware filled with the vitality of the forest that accepts any food.
Owners of popular shops show their favorite tableware used at home.
Eleven stores where stylists find the tableware they rely on and want.
Enjoy your favorite tableware for a long time. Care methods to keep in mind for that purpose.
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